tomato and vegetable soup with crabmeat

ask your server whats cookin'!

mixed lettuce with tomato, cucumber, red onion and croutons

mixed lettuce with tomato, cucumber, red onion and croutons

crisp romaine tossed in roasted garlic Caesar dressing, croutons and shaved parmesan

crisp romaine tossed in roasted garlic Caesar dressing, croutons and shaved parmesan

house shrimp salad atop our big house salad ( mixed greens, tomato, red onion, cucumber, carrot, croutons) with choice of dressing on the side

bacon crumbles, tomato, red onion and bleu cheese dressing & balsamic reduction

grilled beef tenderloin tail over crips romaine tossed in A-1 spiked Caesar dressing. tomato, cucumber, topped with bleu cheese crumbles, caramelized onions and sauteed forest mushrooms

sliced chicken breast with caramelized onions and provolone cheese lettuce and tomato on a toasted roll

grilled chicken breast with our dressed Caesar salad in a spinach wrap

Broiled lump crabcake served with World Famous Island Aioli

topped with our lump crab dip, smoked bacon and cheddar cheese

topped with our lump crab dip, smoked bacon and cheddar cheese

all beef local angus frank served with chips and fixin's. just ask!

house made shrimp salad served on a toasted brioche with lettuce and tomato

flash fried buttermilk marinated chicken on a toasted roll with bangin' sauce, shredded iceberg and bread and butter pickles

grilled mahi on brioche topped with caramelized onions and melty Swiss cheese. World Famous Island aioli on the side

shaved steak with caramelized onions, provolone, lettuce and tomato

Served with care and kettle chips or side salad. on a gluten free bun

served with house cocktail sauce and/or drawn butter, starch and veg

served with house cocktail sauce and/or drawn butter, starch and veg

topped with grilled shrimp and lobster butter. served with starch and veg

glazed with a black cherry soy horseradish sauce. served with starch and veg

served with World Famous Island Aioli, starch and veg

served with World Famous Island Aioli, starch and veg

7 oz chuck brisket short rib burger on toasted brioche

grilled chicken breast with our dressed Caesar salad in a spinach wrap

all beef local angus frank served with chips and fixin's. just ask!

grilled chicken breast on toasted brioche

3 soft tacos topped with house slaw, pickled red onion and mahi. served with tortilla chips

house made shrimp salad served on a toasted brioche with lettuce and tomato

3 chicken tenders and fries

6 jumbo wings served with celery, carrots and blue cheese